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Harmon, Daniel E.

Fish, meat, and poultry : dangers in the food supply / Daniel E. Harmon. - 1st ed. - New York : Rosen Central, 2008. - 48 p. : col. ill. ; 24 cm. - What's in your food? Recipe for disaster .

Includes bibliographical references (p. [44]-46) and index.

New problems with an old necessity, food -- Mercury, mad cows, and other menaces -- How does bad food affect you? -- Protecting your body -- Glossary.

9781404214194 (library binding)

2007030819


Food.
Food contamination--United States.
Food industry and trade--United States.

TX355 / .H287 2008

641.3