Lee, Sally.

New theories on diet and nutrition / Sally Lee. - New York : F. Watts, 1990. - 160 p. : ill. ; 24 cm.

Includes bibliographical references (p. 154-157) and index.

Examines different types of nutrients and their effects on the body and discusses malnutrition, vitamin deficiencies, and other conditions which may occur if proper eating habits are not maintained.

ISBN: 0531109305

LCCN: 89039357 /AC

Subjects--Topical Terms:
Nutrition--Juvenile literature.
Nutritionally induced diseases--Juvenile literature.
Nutrition.
Nutritionally induced diseases.

LC Class. No.: RA784 / .L398 1990

Dewey Class. No.: 613.2