| 000 -LEADER |
|---|
| fixed length control field |
01250cam a2200349Ia 4500 |
| CONTROL NUMBER |
|---|
| control field |
465190169 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OCoLC |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20110302073644.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
091106s2011 mnu 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2009045301 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781607530923 (library binding) |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1607530929 (library binding) |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781599204727 (library binding) |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
159920472X (library binding) |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)465190169 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
IH9 |
| -- |
UPM |
| -- |
GZD |
| LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
GZDA |
| Local processing data |
js* |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.94 |
| Edition number |
22 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Senker, Cath. |
| TITLE STATEMENT |
|---|
| Title |
Hospitality and catering careers / |
| Statement of responsibility, etc |
Cath Senker. |
| PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Mankato, MN : |
| Name of publisher, distributor, etc |
Amicus, |
| Date of publication, distribution, etc |
c2011. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
46 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
26 cm. |
| SERIES STATEMENT |
|---|
| Series statement |
In the workplace. |
| BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
"Describes jobs in the hospitality, food, and catering business. Includes information on hotel, restaurant, and catering jobs"--Provided by publisher. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| d |
647.94 SEN |
| c |
311 |
