| 000 -LEADER |
|---|
| fixed length control field |
01673cam a22005177i 4500 |
| CONTROL NUMBER |
|---|
| control field |
18209676 |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20140702124453.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140702t20132013onc j 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2014395558 |
| NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
|---|
| Record control number |
20139004890 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781770495036 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1770495037 |
| SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocn827073009 |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
NLC |
| Language of cataloging |
eng |
| Transcribing agency |
NLC |
| Description conventions |
rda |
| Modifying agency |
OCLCO |
| -- |
CNSPL |
| -- |
VP@ |
| -- |
OCLCF |
| -- |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
QP141 |
| Item number |
.K465 2013 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
j613.2 |
| Edition number |
23 |
| AUTHOR NAME |
|---|
| AUTHOR NAME |
Kessler, David A., |
| TITLE STATEMENT |
|---|
| Title |
Hijacked : |
| Remainder of title |
how your brain is fooled by food / |
| Statement of responsibility, etc |
David A. Kessler, MD ; adapted by Richie Chevat from The end of overeating. |
| EDITION STATEMENT |
|---|
| Edition statement |
First Canadian edition. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
185 pages ; |
| Dimensions |
22 cm. |
| GENERAL NOTE |
|---|
| General note |
Includes index. |
| GENERAL NOTE |
|---|
| General note |
"Young reader's edition of the New York times bestseller, The end of overeating"--Dust jacket. |
| SUMMARY, ETC. |
|---|
| Summary, etc |
Explains why our bodies crave fast food.-- |
| ADDITIONAL PHYSICAL FORM AVAILABLE NOTE |
|---|
| Additional physical form available note |
Issued also in electronic format. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Obesity |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Alimentation |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Habitudes alimentaires |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Obésité |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Aliments |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food habits |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Obesity. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chevat, Richie, |
| Relator term |
adapter. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kessler, David A., |
| LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
01. English Non Fiction |
| COPY-LEVEL INFORMATION (RLIN) |
|---|
| Book number/undivided call number, CCAL (RLIN) |
rl09 2014-07-02 z-processor |
| Copy status, CST (RLIN) |
rl09 2014-07-02 ; to CALM |
