000 -LEADER |
fixed length control field |
01143cam a2200349 a 4500 |
CONTROL NUMBER |
control field |
00006201 |
CONTROL NUMBER IDENTIFIER |
control field |
NLC |
DATE AND TIME OF LATEST TRANSACTION |
control field |
981118120248 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
891106s1990 mnua 000 0 eng |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0876144229 (lib. bdg.) : |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0876144202 (bound) |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
TP395 |
Item number |
B87 1990 |
CLASSIFICATION NUMBERS ASSIGNED IN CANADA |
Classification number |
TP395 |
DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664/.132 |
AUTHOR NAME |
AUTHOR NAME |
Burns, Diane L. |
TITLE STATEMENT |
Title |
Sugaring season : |
Remainder of title |
making maple syrup / |
Statement of responsibility, etc |
by Diane L. Burns ; photographs by Cheryl Walsh Bellville. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Minneapolis : |
Name of publisher, distributor, etc |
Carolrhoda Books, |
Date of publication, distribution, etc |
c1990. |
PHYSICAL DESCRIPTION |
Extent |
48 p. : |
Other physical details |
col. ill. ; |
Dimensions |
22 x 25 cm. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Maple syrup. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Sirop d'eĢrable. |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
01. English Non Fiction |
Copies
Piece designation (barcode)
|
Koha full call number
|
School Code
|
Collection
|
BESX3190 | 664 BUR | Bloomfield Elementary School | |
BESX820 | 664 BUR | Bloomfield Elementary School | |
QEES2548 | 664 Bur | Queen Elizabeth Elementary School | |
ERES1722 | 664 BUR | Eliot River Elementary School | |
SKCS0103 | 551.5 KRA | Southern Kings Consolidated School | |
KESX2454 | 664 BUR | Somerset Elementary School | |
MISX4675 | 664 BUR | Montague Intermediate School | |
STPK21102 | FOOD & COOKING / Recipes / Burns | Stonepark Intermediate School | FOOD & COOKING |